Product Description: Doctor Recommended Source of Omega-3 Phospholipids for Absorbability Clean Taste with No Fishy SmellHeart & Overall HealthMSC Sustainable Seafood Certified Supplement Krill Oil Clinically Proven to Boost Omega-3 Levels Non-GMO Krill Oil No Artificial Colors, Flavors or Preservatives Genetically Supports Overall Health ♢Wild Caught Antarctic Krill Third-Party Quality Tested Superba 2 What's in Omega-3 KORI® contains choline and astaxanthin nutrients as well as phospholipids. The Most Natural Form of Omega-3 = Excellent Absorbability + No Fishy SmellWhat is Krill Oil? Krill oil is the most natural source of Omega-3 and contains nutrients not found in other sources of Omega-3. Phospholipids are essential for enhanced absorbability. Fish oil loses its omega-3 fats during processing, leaving only neutral fat. Choline is an excellent source of the essential nutrient choline. Astaxanthin Astaxanthin, one of the main natural antioxidants, helps give krill oil its natural red color. Supportive but inconclusive research suggests that EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. Why KORI® is the Best Omega-3 Excellent absorption Contains omega-3, a natural omega-3 derived from phospholipids. No fishy smell Contains phospholipids that your body loves for easy digestion. More nutrients KORI® contains choline, an essential nutrient for brain and nervous system health. Antioxidant benefits Contains astaxanthin, a natural ingredient that gives it its unique red color. Sustainability certification KORI® is sourced from fisheries that protect the Antarctic ecosystem and adhere to high quality standards that are certified as sustainable. This product is sourced from farms that are independently certified as well-managed and sustainable, meeting MSC standards. ♢Within normal range
Product usage: Take 1 softgel daily.
Ingredients: Capsule (gelatin, glycerin, sorbitol, purified water). Contains shellfish and crustaceans (krill).
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