MARUTAI Ramen (Hakata Tonkotsu Ramen 115g / Tonkotsu Ramen 118g)
Hakata Tonkotsu Ramen supervised by Ichikousha 115g
This ramen is made under the supervision of Hakata Ikkosha, a famous restaurant in Fukuoka.
Hakata Ikkosha style pork bone broth is made by concentrating the original flavor and sweetness of pork bones.
It comes with a variety of spices such as green onions and kikurage mushrooms.
Original Nagahamaya collaboration Tonkotsu Ramen 118g
The noodles can be cooked in 90 seconds and served as Ganso Nagahamaya hard noodle specifications.
The soup is a pork bone soup using liquid broth.
The seasoned pork, roasted sesame, and green onion are used as seasoning, and red ginger is added as an optional garnish.
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[NOTE]
・The design and specifications are subject to change without notice.
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