Special Selection Yabukita Deep-Steamed Tea, 200g, Set of 4, Japanese Tea Specialty Shop, Gift, For Guests, Premium Tea, Tea Leaves, Shizuoka Tea

Product Description

This deep-steamed tea offers a perfect balance of richness, umami, and astringency, making it a popular choice for those who drink a lot of tea every day. It's delicious even when brewed without worrying about the water temperature.

Deep-steamed tea is tea that's steamed two to three times longer than regular sencha. This results in three key characteristics: 1) less astringency and a mellower taste; 2) a deep, vibrant green color; and 3) finer tea leaves with a powdery appearance.

Compared to regular-steamed sencha, this tea is easy for anyone to brew deliciously, and its fine fibers ensure full nutritional intake.

Kanesu Tea, founded in 1957 in Shizuoka Prefecture, a tea-producing region, handles all processes from finishing to packaging.

Ingredients

Tea This deep-steamed tea offers a perfect balance of richness, umami, and astringency, making it a popular choice for those who drink a lot of tea every day. It's delicious even when brewed without worrying about the water temperature. Deep-steamed tea is tea that's steamed two to three times longer than regular sencha. This results in three distinct characteristics: 1) less astringency and a mellow taste; 2) a deep, vibrant green color; and 3) finer tea leaves with a powdery appearance. Compared to regular-steamed sencha, it's easy for anyone to brew deliciously, and its fine fibers allow you to absorb all of its nutrients.

Kanesu Tea, founded in 1957 in Shizuoka Prefecture, a tea-producing region, manages the entire process from finishing to packaging.

Contents: 200g x 4 bags

Store in a cool, dark place, sealed, away from direct sunlight.